Tag Archive for: Augie
We had science class this week, and it was really cool! Milo found a way to talk to us fru this robot, so it was like Milo himself was actually teaching the class. He told us the story about how Fibbs tried to make donuts late one night and they him turned into an AmFibbiam for seberal days! We learned how science can be really great, but you hab to really cautious wiff it because it can go wrong if you aren’t careful and respect the science elements. He had us do a few experiements, and he showed us how to make donuts the RIGHT way – it’s amazing, but I’b neber seen a smoking donut, so we will hab Dad try it first and see how it goes.
Milo also shared his specshul trabel juice recipe wiff us, and we need a little more practice but I fink we will hab it down soon. That will be great because the trabel tube gets a little crowded sometimes. Fank you Milo… we lub you!
We also read Dr. Kebin’s book about science stuff, but it didn’t talk about how to make science donuts.
Deer eberybody… Our last stop on this leg ob our trabel is picking out Mom up in Louisiana, she was there visiting fambily, so we wanted to join her. We heard New Orleans has some good snacks. Oh boy, do they eber. We went to New Orleans, to the French Quarter. You might fink that has to do wiff foreign monies, but turns out, it doesn’t. One ob the most popular places there has these things called ben-yays, that are like flat donuts and you sprinkle power sugar on them – they are really good! My mom and Elizabeff had a fun adbenture too, they went to the riber and got to see Mardi Gras World because they snuck in as part ob the Natshunal Container Sellers big dinner ebent, then they got some ben-yays too. I fink ebery New Orleans story ends wiff ben-yays.
Now we are all headed home to face Monday together, but we hab to wash our socks first. – Augie
Fank you Teresa Smith and Elizabeff Zibilich for the southern bizness!
We have one more stop on this bizness trip before we go to Louisiana to pick up Mom and come home. We are in Pennsylbania! There’s a whole town ob chocolate here, where you can learn about it, eat it, and eben take baffs in it. All the street lights are shaped like kisses, and the air smells so good! They had classes about cooking chocolate fings, so we are going to stick around and learn some good techniques, and hopefully get to taste lots of chocolate goodies. Bean is going to be master chef today and he will try to make enough for eberyone. As he makes the fudge and cookies, me and Cosmo are packaging it up and tying little bows on it to make it pretty. After the cooking class, we are going to take some of what we made out to Lancaster County and sell it at a food festibal.
Fank you Mitzi Trostle! Are you ready to join us for your chocolate baff?
P.S. dis Augie